There are no taco seasoning packages used in this recipe… But don’t sweat it if you don’t have a slow cooker as simmering on the stove will give you an equally good result. It is the perfect topping for tacos, enchiladas, burritos you name it! This easy recipe for Mexican Beef Barbacoa is full of authentic flavor and can be easily made in the oven, slow cooker, or an Instant Pot! A cheaper cut like a chuck roast that is well-marbled is a good place to start. I start by browning a chuck roast and putting in the slow cooker. Your beef is ready to serve. 1 tablespoon coarse salt. This Mexican Barbacoa Instant Pot Rump Roast is an easy shredded beef instant pot recipe that also happens to be paleo and gluten-free. This Crockpot pot roast comes out super tender and moist thanks to its cut (beef chuck) and the slow-roasted veggies mixed in to complement the Mexican spiced broth this dish creates. 3 large carrots, peeled and cut into 2-inch lengths It's healthy, flavorful, with minimal effort. This meat can be used as a roast or even for tacos, burritos or enchiladas. Beef brisket or chuck roast are both great options for this recipe, and since they respond well to low-and-slow cooking we’ll go ahead and whip out the slow cooker. 3 1/2 pounds beef brisket. This Slow Cooker Mexican Beef is loaded with flavor and is incredibly tender! It just depends on how you like it. The easy recipes you will find here are traditional Mexican dishes made up of beef, using the different cuts to give you a large number of flavors. Shredded beef can be used in so many recipes, you can have something different with it for days! Authentic Mexican beef recipes. Perfect for meal prep! Mexican Shredded Beef has never been easier than this Instant Pot Mexican Shredded Beef… let your pressure cooker slash the time!. I flavor the chuck roast with fire roasted diced tomatoes, beef broth, lime juice and spices. I add stewed tomatoes, beer, salt, pepper, cumin, cilantro, cooked onions and jalapeno. Get the recipe for Slow Cooker Mexican Beef Sliders. Use two forks to shred beef. Our most trusted Mexican Beef With Beef Roast recipes. Slow Cooker Mexican Shredded Beef uses less than 10 ingredients for a delicious weeknight meal. You can use either one. 1/2 cup vegetable oil. I’ve made this easy crock pot roast three times now, and doubled it to make a big party batch one of the times. You can add some lime juice and fresh chopped cilantro. To cook this pot roast on the stove, follow the recipe, bringing to a boil on medium-high heat once the broth is in the pot and the beef has been added back in. If you love carne asada, you’ll love this dish too. You could use a leaner piece of meat, and the last step of adding some braising fluid back in will help a lot but not quite the same. Sometimes the simplest dish is the best. 1 cup chipotle-roasted tomatillo salsa; 3 pound boneless beef chuck roast, 2 1/2 to 3 inches thick (it'll cook best if tied into a compact shape); 1 tablespoon vegetable or olive oil; 4 medium carrots, peeled and cut into 1/2-inch rounds; 2 chayotes, peeled (if you'd like), pitted and cut into 1/2-inch pieces; 4 medium boiling potatoes (like the red-skin ones), cut into 1/2-inch cubes I would say it is less Mexican.. and more just shredded beef. The end result has a spicy level of 1 out of 5. Try it over rice, in burritos, tacos, or nachos. If you use ground sirloin instead of ground beef your meat will stay chunkier. Ground beef will break down into smaller pieces. Flour for dredging. ... Grilled Sirloin Cap Roast (Picaña) Picaña de Res a las Brasas Salt encrusted sirloin cap roast grilled directly on hot coals. Not trying to make anyone feel bad. I had thought to make tacos, but then I got lazy, so I made it into a layered casserole instead. Mexican recipes with beef at MexGrocer.com, the largest nationwide online grocery store for authentic Mexican food, cooking recipes, cookbooks and culture. Use this for a little fancier Mexican spread. Member Recipes for Slow Cooker Mexican Beef Roast. Very Good 4.4/5 (14 ratings) Beef Chuck Pot Roast in a Slow Cooker 6ozs of Meat with Broth & veggies. This Mexican Pot Roast recipe is cooked in the oven but you can also cook it on the stove if you prefer. Place all in crock pot and cook low 6-8 hours. Submitted by: LIMASTAR. This recipe will give you delicious, tender, juicy, not at all spicy shredded beef. It’s super easy to prepare and makes for an easy dinner. I had some leftover Mexican roast beef and didn't really know what to do with it. Cook on your Stove-top. 2 teaspoons freshly ground pepper. Jan 15, 2021 - Mexican food: Tradicional homestyle Mexican recipes, just the way you will find them in a Mexican kitchen. Take the beef out of the Instant Pot and put it on a plate or cutting board. Reviewed by millions of home cooks. A solid 4. Pro Tips: Recipe Notes for Crock Pot Mexican Shredded Beef The Beef. The mixture tasted wonderful! Sign up for my free email subscription and never miss a recipe. Deselect All. And as usual, I’ve tried to simplify the recipe to include ingredients you already have at home. This mexican beef recipe is an all time favorite. Serve Mexican Shredded Beef With Mexican shredded beef should be spicy to very spicy. Beef Chuck Pot Roast in a Slow Cooker is easy and dinner is ready when you get home. I threw a bunch of stuff into a pan and simmered it for awhile. I’ve given this recipe as much authentic flavor as possible to bring you a full flavored Beef Barbacoa that rivals anything you’ll get in a restaurant. Return the shredded beef to the Instant Pot, stir to soak up the cooking juices. Barbacoa is a style of cooking meat that originated in Mexico, which traditionally would require hours of slow-roasting and basting, but thanks to the modern kitchen miracle known as a slow cooker, you can have the all the flavors at home—no fire pit required. Really this is just pot roast with some taco seasoning on it. If you don’t cook with beer, a cup of water or beef … Can be used as a roast or even for tacos, but then got. This meat can be used as a roast or even for tacos, enchiladas, burritos you it! Thought to make tacos, enchiladas, burritos you name it is an all favorite. And cut into 2-inch lengths a solid 4 broth & veggies when you get home, tacos burritos. Cook it on a plate or cutting board, beef broth, lime juice and spices Rump... Has a spicy level of 1 out of 5 Notes for crock Pot and cook low hours! 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